New nutrition policy to promote traditional Diets, strengthen food safety and combat malnutrition
Shimla The State Government, led by Chief Minister Thakur Sukhvinder Singh Sukhu, has approved the Himachal Pradesh Nutrition Policy, 2026, aimed at addressing malnutrition, anaemia, micronutrient deficiencies, poor dietary diversity and emerging diet-related diseases through a comprehensive and coordinated approach. The policy emphasizes promoting traditional Himachali foods, seasonal fruits, pulses, millets, green leafy vegetables, dairy…
