Shoolini University marks National Nutrition Week with focus on informed dietary choices
Solan, September 8 Shoolini University observed National Nutrition Week 2026 with a series of awareness and educational initiatives designed to promote informed dietary choices, responsible nutrition practices and healthier lifestyles among students and the wider university community. The School of Bioengineering and Food Technology organised a webinar on ‘Importance of Supplements and Anti-Doping in Sports’,…

