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HIMCA to organise Himachal Culinary & Tourism Festival 2026

  Shimla, September 23: The Him Aanchal Chefs Association (HIMCA) will organise the Himachal Culinary and Tourism Festival 2026 at the Institute of Hotel Management (IHM), Kufri, Shimla, on September 27 to mark World Tourism Day. The festival aims to promote Himachal Pradesh’s traditional cuisine, indigenous food practices, cultural heritage and sustainable tourism while connecting…

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Khinda/Barhi: A Taste of Love, Tradition & Himachali Heritage

From daughters returning home to mothers recovering after childbirth, this traditional Himachali preparation is rooted in care, celebration and a culinary culture passed down through generations. PRENEETA SHARMA In Himachal Pradesh, food is often more than a culinary experience. It is closely connected with family, traditions, celebrations and emotions. Among the state’s many traditional preparations,…

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